WAYKU RESERVE
GEISHA LA COIPA
MICROLOTS : WF2510GELC
HARVEST: OCTOBER 2025 | STOCK: 75KG

Nevado Palacios and Elizabeth Troyes are the driving force behind Finca Los Cedros, in La Coipa, San Ignacio, Cajamarca. Their vineyard, located between 1983 and 2100 meters, is where their Geisha reaches its finest expression. This year they presented a lot with a score of 89.20 points, crafted with anaerobic fermentation and a controlled 24-day drying process.
Their dedication led them to win second place in the Cajamarca Regional Specialty Coffee Competition, after having taken first place in 2024. Their consistency is evident in every cup. This batch offers aromas of jasmine, notes of honey and butter, a bright acidity, and a silky body.
A coffee that reflects the heart of its producers and the richness of its origin.
Origin & Producer Details
Origin: CP BUENOS AIRES - LA COIPA - SAN IGNACIO - CAJAMARCA – PERÚ.
Producer(s): Nevado Palacios Carrasco
Cultivation Altitude: +1,835 masl
Variety: 100% arabica
Cultivar: Geisha
Sensory Profile
Flavor Notes: Jasmine, honey, butter, bright acidity, silky body.
Overall Impression: Prolonged sweet taste, refreshing.
Cup Score: 89,20
Processing
Fermentation Process
Type: Anaerobic fermentation
Duration: 48 hours
Processing Method: Washed | Wet Method
Drying Type: Sun drying
Contact us
If you'd like to access this limited lot of specialty coffee, either in full or in part, please contact us. We'll be happy to provide you with all the necessary technical information and guide you through the selection process. Your inquiry is important to ensure you receive the cup profile you're looking for.
Phone
El Origen
Buenos Aires - La Coipa
SAN IGNACIO - CAJAMARCA
PERÚ